Friday, October 26, 2012

happy mule day!...what?!...

Today is October 26th—also know as Mule Day—so in the spirit of metaphorically kicking some a**, I am pleased to share with you a sneak peek at the cover of World Rat Day: Poems About Real Holidays You’ve Never Heard Of, by the wondrous J. Patrick Lewis, due out in March, but available for pre-order online. 

Last night was the reception for the Original Art Show at the Society of Illustrators, showcasing the finest in picture book art from the past year. In addition to being a great way to see some amazing illustration and catch up with my old pals in children’s publishing, it was the first time I got to meet some of the lovely people from Candlewick Press who made this project possible. Many thanks to art directors Kristen Nobles and Anne Moore, and editor Liz Bicknell. Happy Mule Day!

Tuesday, October 9, 2012

Sylvia’s Spinach - developing character

With the publication of Sylvia’s Spinach this month, I thought it might be fun to share some thoughts on the main character’s development.

When I first started sketching Sylvia, three words came to mind: spunk, attitude, and sweetness. Author Katherine Pryor created a feisty girl with serious opinions. And I didn’t want her to be too girly—she needed to be hip, to appeal to a range of kids around her age.



Clothing adds lots of solutions to convey character. At first, Sylvia’s clothes were a bit too fussy and dated. Once I decided she’d wear some Ugg-like boots throughout, things began to come together.

I also wanted to be sure the color of her clothing reflected her attitude toward spinach. At the beginning of the story, her outfits are decidedly not green. As she warms up to the vegetable, touches of green are slowly introduced into her wardrobe.


One of the last decisions I made was about her hair. I have curly hair, and perhaps that’s why I enjoy drawing it so much, but it became distracting. In the end, I went with straight hair to give Sylvia a more serious attitude.

And here she is, in all her glory. If you haven’t seen the book trailer yet, you can view it here. And if you want a copy of the book, you can buy it here. Now, go eat your vegetables!


Tuesday, October 2, 2012

rolling sushi (with avocado and squash)

It’s autumn, and what better way to enjoy this season’s harvest than with a homemade batch of vegetarian sushi? Uh...yeah...

If you need a lesson in rolling, look no further than the current issue of Kiwi Magazine. Better yet, learn how with an avocado and a butternut squash leading the way.  

This was my last issue with Art Director Ridge Carpenter, who’s moving on to bigger and better things. It also marks the my three year anniversary illustrating the “Cooking with Kids” section of Kiwi. 

It’s been a terrific and challenging stint, and hopefully will continue, even with the changing of the guard. 

In the next issue, we’re making breadcrumbs, but to find out which of the recipe’s ingredients shows you how, you’ll have to wait a few months. 

Okay...time to get rollin’!

Monday, October 1, 2012

the official Sylvia’s Spinach book trailer!



Here she is, in all her glory! As I mentioned in my previous post, the pub date for Sylvia’s Spinach has been moved up a few weeks. In anticipation, I made a book trailer. 

Written by Katherine Pryor and published by Seattle-based Readers to Eaters, Sylvia tells the story of a picky eater who learns to try something new through the experience of her school garden. 

Despite a steep learning curve with Adobe After Effects, I had a great time making the trailer and hope it captures Sylvia’s spirit. Speaking of which, in my next post, I’ll share a little bit about the evolution of the main character.

Thursday, September 27, 2012

sylvia’s spinach...almost here!

Hey! It turns out Sylvia’s Spinach will arrive in bookstores a little earlier than expected! In fact, books will be available in time for Food Day on October 24th. Yes, I know what you’re thinking, “But Anna, everyday is food day!” Anyways......

In social media news, author Katharine Pryor has set up a Facebook page which may be to your liking. There you’ll learn about events scheduled around the publication of the book by publisher Readers to Eaters, as well as see a few things I’ll be sharing, such as my first, ever book trailer! Coming soon, to a screen near you. 

Tuesday, August 28, 2012

drawings from a fan: madeline, aged 11

Every once in a while, you get an email that makes your day—maybe even your week. That’s just what happened to me last Saturday, when I opened up a message from a friend. Apparently, his 11 year-old daughter Madeline, has become a huge fan of Ornithoblogical, and spends long stretches perusing the site, laughing at all the ridiculous puns. Best of all, he told me, she’s made up a few birds of her own. 

And how thrilled was I when I asked Madeline if she would permit me to share them here, and she said “Yes!” So—with great admiration and thanks—I present to you the drawings of Ms. Madeline of Millis, Mass. 

Wow...do I wish I’d thought of these!...Still laughing over Turkey Bakin’...





Saturday, August 18, 2012

late summer book update

It’s been a while since I posted an update on my ongoing book projects, so here goes...

In July, I signed with Holiday House to illustrate a non-fiction picture book by the prolific David A. Adler, and I’m having a great time with the water-related theme. It has also been a welcome distraction from the dreadful, hot weather in NYC this summer.

Sylvia’s Spinach is due in stores this November, but if you want to get a jump on your shopping, it’s available for pre-order here.

The lovely folks at Candlewick sent me proofs of World Rat Day the other day, which was a thrill. I’m really loving how the book has turned out, and can’t wait to share some images when the time is right. The same holds true about pre-ordering this book—that is, if you really want to get a jump on your shopping for 2013. Here’s where to go. The official pub date for World Rat Day is March 12th, so you’ll have to wait a while longer to see what this gang of rat butchers is running from.

In other news, the “Cooking with Kids” section of the current issue of Kiwi Magazine teaches kids how to flour a cookie cutter! Surely, a vital life skill, if there ever was one. Next issue’s lesson is bit more challenging, but more on that later. One step at a time...